说起成都，大家首先想到的是麻辣鲜香的火锅，但其实成都也是一座宝藏甜城。人们不仅爱吃糖，还把糖做成了艺术品——糖塑(成都糖画)。黄澄澄、亮晶晶的糖汁，滴落在光滑的大理石板上，大师拿着勺子、起子，肘移腕转间，一只观之若画、食之香甜的蝴蝶便诞生了。

When thinking of Chengdu, the first impression that comes to everyone’s mind is the spicy and flavorful hot pot. In fact, Chengdu is also a treasurecity full of sweets. Chengdu people not only enjoy consuming sugar but also transform it into an artwork—Sugar-figure Blowing (Chengdu Sugar Painting). As the golden and lustrous sugar juice drips onto the smooth marble slab, the master holds the spoon and Qizi, and moves his elbow and wrist skillfully to make a sugar painting. Through this process, a butterfly that resembles a work of art and offers a sweet taste is created.

来自意大利的留学生苏耘哲在春节前夕，拜访省级非遗传承人吴逢全学习制作糖画，没有绘画功底的他将首次挑战制作“青龙偃月刀”。戳视频，你给他的首作打几分?

As the Spring Festival approaches, Su Yunzhe, an international student from Italy, visited Wu Fengquan, a provincial intangible cultural heritage inheritor.Despite having no background in painting, he took on the challenge of learning to make the sugar painting "Green Dragon Crescent Moon Blade"for the first time. Click on the video and share your thoughts on his debut.