Entry-level Chinese Dish: Seafood Fried Rice, How to Cook and Eat?
2023-11-03 07:20:47 by Sichuan International Communication Center
灵感中国Inspiration ✖️@魔鬼厨房Neo联合推出的《话痨厨房》系列来到第三期,这次,他大展身手,用简易的食材制作出香喷喷的海鲜炒饭。
The 'Chatterbox Kitchen' series, jointly launched by Inspiration and@Devil's Kitchen Neo, has reached its third episode. This time, he's making a delicious seafood fried rice with simple ingredients.
四方食事,不过人间一碗烟火。本期话痨厨子Neo带你轻松搞定烟火气十足的海鲜炒饭。仪式感加持的周末,当你不知道吃什么,一定要试试炒饭。炒饭,是大部分人对烹饪的第一次尝试,任意食材的自由搭配,都能收获风味不凡的成品。
In this episode, Neo, a chatterbox chef, will teach you to make a fiery seafood fried rice. When you don’t know what to eat on a weekend, try treating yourself with thefried rice. Fried rice is most people's first attempt at cooking, and the free combination of any ingredients can yield a finished product with extraordinary flavour.
四川人有个说法,对一道菜的最高评价,就是把没吃完的菜留着回家煮面或者做个炒饭。越是随意简单的东西,越能让自己的体验更贴近生活,再配上一点川渝地区的下饭神器泡菜,相信我,这顿饭你至少追加两碗。
Sichuan people believe that the highest praise for a dish is cooking noodles or making fried rice with the leftovers you took home. The casual and simple things can alwaysbring you to the essence of daily life Accompanied with Sichuan's appetizing side dish, pickles, trust me, you'll not be able to stop eating.

