预制菜是指将各种食材配以辅料，加工制作为成品或半成品，经简易处理即可食用的便捷风味菜品。目前，市场常见的预制菜品种有即食类、即热类、即烹类、即配类。作为美食大省，四川在发展预制菜产业上具有得天独厚的先发优势,让我们走进乐山、眉山、绵阳三台以及遂宁四地，一起探寻预制菜中的四川好味道!

Premade cuisines refer to the instant flavor dishes after simple processing that is made into finished products or semi-finished products with various ingredients. At present, the common types of premade cuisines in the market include Ready to Eat, Ready to Heat, and Ready to Cook. Well-known for its foods, Sichuan has a unique pioneering advantage in the development of premade dishes industry. Let’s go to Leshan, Meishan, Mianyang Santai, and Suining to explore the Sichuan flavor in premade cuisines!